We have a chef in the making! Nathan joined me in the kitchen tonight! We made burgers Rachel Ray style (ground beef, grated onion, & Montreal steak seasoning), tossed salad & potatoes gratin (recipe compliments of the newest Food Network star, Melissa d'Arabian).
Wonder what he'll want to cook next?!?!
(And in case you're wondering... yes, I always wear pearls when I cook. Don't you?)
1 comment:
Love it! When's dinner? Lynn
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